Jessica McMahon

Raised in the small town of Cannington, Ontario, this country girl always had a talent for cooking. Her love of food and creating unique recipes is what lead her to culinary school. She recently graduated from George Brown College, and completed the Culinary Management-Nutrition Program on the Dean’s Honor Roll. Since food and nutrition work together, Jessica enjoys creating healthy and delicious recipes, in hopes of becoming the Food Network’s newest chef. Her long-term goal is to become Canada’s spokesperson for food and nutrition, as these are important issues in society that need to be recognized, and resolved.